Climate change: Households cut livestock herds, work hours
Business
By
Graham Kajilwa
| Aug 28, 2024
Cutting down the number of work hours and reducing the size of livestock are some of the new radical measures by households to cope with the effects of climate change, a new report shows.
The intensity of these actions is concentrated in the rural areas where the research shows the impact of climate change is felt more.
The research by the Institute for Development Studies (IDS) at the University of Nairobi in partnership with Afrobarometer notes that at least six in 10 Kenyans are aware of climate change.
Additionally, the majority (73 per cent) cite human activity as the major cause of climate change.
According to the research, 50 per cent of Kenyans in the rural areas compared to 34 per cent in the urban centres have had to reduce the size of their livestock or change grazing patterns.
READ MORE
Government should address issues raised by young people without resorting to intimidation
Subaru driver in a dramatic high-speed chase after alleged hit-and-run in Nairobi
Bottled water exempted from excise duty
Kenya out to increase its participation at LA28
Initiative to upskill youth in construction sector launched
Cyril Maloba: The math teacher who refused to stop
Knec call for KCSE candidates as curtain falls on 8-4-4 education system
'A criminal act of the State,' Orengo says of Lichuma torture claims
From Kenya to Zambia: Kenyan firm wins role in school meals overhaul
'Mr Speaker Sir' freed on Sh100,000 bond in Sh41m Parliament damage case
"In substantial numbers, Kenyans say they have adapted to changing weather patterns by reducing their livestock or changing their grazing patterns (45 per cent of those who keep livestock), reducing their water consumption or changing their water source (45 per cent), changing their work hours (43 per cent), or changing the crops they plant or the food they eat (42 per cent)," says the report.
When these numbers are compared between urban and rural areas, 47 per cent of rural residents report changing the crops they plant or the food they eat compared to 32 per cent of urban dwellers.
IDS Director of Research Paul Kamau said the study was undertaken to reconcile the views of citizens and the kind of policies being put in place to tackle climate change.
"We sometimes prescribe policies without citizenry input," he said.
Prof Kamau noted that the finding that 61 per cent of Kenyans have heard of climate change speaks to awareness levels among the citizenry about the phenomenon.
"The Kenya we are dealing with today is very different from what it was in the 80s. That is what we are seeing, a lot of litigations around matters that affect the environment," he said.
About 44 per cent of rural residents reported reducing or changing outdoor working hours compared to 42 per cent for urban dwellers.