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Antimicrobial resistance a global threat as Kenya marks awareness week

Members of the AMR Surveillance Pilot Study among chicken layering farmers within Kiambu County disinfect theirs shoes after getting into a chicken farm to collect samples to be analyzed in a laboratory in a farm near Gatundu, Kiambu Conty, Kenya on August 15, 2019. Antimicrobial resistance (AMR) presents a multidimensional threat to the achievement of the global sustainable development goals. Drug-resistant bacteria can circulate in human beings and animals, through food, water and the environment. Understanding the extent of AMR in livestock production and aquaculture is an important basis for driving actions and is crucial to measure impacts of initiatives made in addressing this problem. [FAO Kenya]

Dr John Kariuki could easily have been one of the 1.27 million people who died from Antimicrobial Resistance (AMR) in 2019. Dr Kariuki, a veterinarian, acquired an infection from hospital, and his life changed for good.

"I was very close to death, and when I eventually managed to treat it, it was almost too late, I am now living with disability thanks to AMR," he narrates.

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